The Manufacturing Growth Programme (MGP) provides free advice and support to manufacturing SMEs to help: Identify opportunities and create plans for growth and improvement Work with the best external experts to implement those plans cover 35% of the cost of implementing the plans through a growth/improvement grant Connect to wider support to maximise opportunities for growth […]

Sweetening the pill: The role of retailers and researchers in nutrition and health. Britain’s obesity epidemic continues to grow, but how well do we as consumers understand the link between the food we eat, metabolism and genetics, and how are researchers and retailers responding to the challenge of improving the national diet? Join us as […]

Next weekend sees the return of the annual Malton Food Lover’s Festival, billed as a celebration of God’s own county and showcasing Malton and Yorkshire to the world. Now in its 8th year, the festival attracts thousands of visitors to the picturesque market town, and is regarded as one of the UK’s most prestigious food […]

Job Title: Production and Operations Assistant (part time) Place of work: Sycamore Business Park, Ripon, North Yorkshire. The Role This role was previously combined with other duties, however due to the demand and nature of the business the duties have become a role that would ideally suit someone who would like to work 2 week […]

The team behind an innovative beef business are celebrating after winning the Outstanding Achievement category at the third Northern Farmer Awards.  The awards were established to recognise the work that Northern farmers, suppliers and breeders do throughout the year and the team at Tibthorpe based specialist beef business, the Yorkshire Wagyu Company was delighted to […]

  A Yorkshire based cheesemonger is heading to the gourmet mecca of San Sebastian in Spain later this month as part of an official government trade mission to promote locally produced cheese. Cryer & Stott and UK Trade & Investment (UKTI) are working together to deliver ‘’The North’s Big Cheese Project’’ which has now been […]

Salmon specialists JCS Fish are celebrating after winning another award for its BigFish Brand™ at the recent ‘FreeFrom Food Awards’ in London. BigFish Brand’s Salmon with Garden Mint was declared the 2016 winner in the ‘Meaty and Fishy Ready Meals’ category and were presented with the coveted award by chef Antony Worrall Thompson at the […]

A limited edition craft beer created by Black Sheep Brewery to celebrate Yorkshire brewing pioneer Paul Theakston has made its debut as a cask ale this week. ‘Pathmaker’ is named in honour of the founder of the Masham-based brewery, and his reputation as an early forerunner in the movement against bland beer and large corporate […]

Two of Yorkshire’s best loved food producers have collaborated to produce a delicious new chutney. Award winning companies Rosebud Preserves and The Wensleydale Creamery have combined their love of simple, local ingredients, traditional recipes and time-honoured techniques to create the delicious new Yorkshire Wensleydale Chutney. A classic combination of fresh Bramley apples, plump sultanas and […]