Get to know more about Three Little Pigs…
Our products are made from rare breed pigs that roam freely on our farm in the Yorkshire countryside.
It is this rare breed pork that gives our products a distinctive flavour.
We finely trim and mince the pork, giving the product a smoother texture than it’s European counterparts (fewer “chewy” bits in Yorkshire speak!) They are dried under carefully controlled conditions producing a ready-to-eat chorizo for snacking and cooking.
We care about our animals and the meat they produce – and this is reflected in the quality of our products as the Great Taste gold awards we’ve won show. We love them with crusty bread and a glass of red wine, but they are also perfect for cooking with.