Roasted Yorkshire Rhubarb and Vanilla Crumble
With rhubarb season now in full swing, this Yorkshire Rhubarb and Vanilla Crumble recipe from the team at Harrogate based farm shop Fodder is sure to hit the spot. Delicious served with custard or cream, it’s a simple, seasonal pudding you’ll reach for again and again. For more recipe inspiration visit www.fodder.co.uk