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trout
Ballotine of River Esk Wild Sea Trout
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Trout fillet with baby watercress, cherry tomatoes and caper butter sauce
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Pan-fried fillet of Kilnsey trout on ratatouille with creamy goat’s cheese
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Deliciously Yorkshire Taste Awards
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Deliciously Yorkshire Taste Awards
Member Map
Events
In the Press
Patron Members
Holler Marketing
Reed Boardall
Recipes
About Us
Meet the Team
Contact Us