Goats Cheese Toast with Walnuts

SnackServes 2-3

A lunchtime dish so simple and delicious you’ll have it on repeat, this Goats Cheese Toast with Walnuts and Honey recipe from the team at Hull based Jacksons of Yorkshire uses fresh, tasty ingredients alongside slices of their classic Brown Bloomer. The sixth-generation bakers have recently launched their #RiseUp campaign alongside a series of exciting new TV adverts, a first for the family run company, bringing quality and traditionally made products to a huge prime time audience. For more information visit www.jacksonsofyorkshire.co.uk

Ingredients

4 slices of brown bloomer

90g goat’s cheese

30g walnuts

Honey

Fresh thyme leaves

Sea salt

Freshly cracked black pepper

Method

  1. Preheat the oven to 190°C.
  2. Arrange the slices of bloomer on a baking sheet and spread on the goats cheese.
  3. Sprinkle the walnuts on top and bake until the cheese is warm (5 minutes).
  4. Transfer the slices to a plate and add a sprinkle of salt and pepper.
  5. Drizzle each slice with honey and add the thyme leaves.
  6. Enjoy!