The Fitzwilliam (Malton) Estate have announced that the popular Stew & Oyster brand will open a new restaurant in the newly restored Town Hall. The historic premises, in the heart of Malton’s Market Place, has benefitted from a £380,000 investment in its restoration by the Fitzwilliam Estate, retaining and restoring many of the building’s original […]

An East Yorkshire based chorizo firm have launched their new packaging this month to complement their award-winning range of products. Three Little Pigs, run by husband and wife team Jon and Charlotte Clarkson have rebranded their air dried chorizo and salami with distinctive black and white packaging, which can already be spotted on display throughout […]

Local B&B (Lovesome Hill Farm) is toasting business success thanks to winning prestigious food awards at this year’s 10th Anniversary Marmalade Awards Celebrations at Dalemain. They really are a cut above the rest and serve award winning marmalades. Mary Pearson from Lovesome Hill Farm on the outskirts of Northallerton has just scooped four awards two […]

Yorkshire-based scone giant Haywood & Padgett has acquired the award-winning snack brand Nibnibs in a deal which heralds an exciting new chapter for the innovative snack company. Nibnibs founder Darren Everitt explains: “We’re thrilled with the opportunities that have opened up thanks to the recent acquisition. The investment from Haywood & Padgett will allow us […]

It may be a saying long understood in Yorkshire that “you don’t get owt for nowt”, but in Dottie Biscuit’s case quite the reverse is true! It’s what’s been taken out of their new recipe biscuits, namely gluten, that’s earning them new fans and customers across the county and beyond. Winners of the Best New […]