A Yorkshire Wolds rapeseed oil business is celebrating its 10th anniversary by hosting a series of Meet the Producer Supper Clubs for charity.
Charlie & Ivy’s is collaborating with The Cook’s Place in Malton to host four producer-led supper clubs to raise money for HOPING (Helping Other People In Need Group) York Street Kitchen which prepares and distributes meals for people in food poverty.
The first event featuring produce from award-winning Staal Smokehouse, was held earlier this month with a further three evenings planned throughout the course of this year in July, September and November. Diners will enjoy appetisers and a welcome drink on arrival followed by a three-course supper, created the venue’s proprietor, Gilly Robinson and all featuring produce created by local artisan producers.
Tickets for the suppers cost £65 per person and each event is limited to 12 people. For more information and to book online visit www.thecooksplacemalton.co.uk