Get to know more about Equinox Kombucha…
Equinox Organic produces refreshingly good, great tasting, gut-friendly, organic kombucha with love, using traditional craft brewing methods. Since its beginnings in 2012, Equinox has grown from a small, local brewery based in West Yorkshire, to become one of the best-loved and most recognised kombucha brands in the UK.
Still true to its founding principles, Equinox Organic was the first UK kombucha brand to achieve B Corp certification and is accredited by the Soil Association. The Equinox journey continues to embody its mission to promote a healthier lifestyle through organic and sustainably produced beverages.
Equinox Organic craft-brewed drinks are low calorie, vegan friendly, gluten-free and organic. Made using just three ingredients – organic Chun Mee green tea, organic raw cane sugar and water – and the magic of fermentation. The live tea brew is flavoured with fruit juices, organic extracts, herbs and botanicals to create a range of refreshing, lightly sparkling drinks.
Unlike many kombucha brands, Equinox Organic’s drinks are 100% natural with no artificial sweeteners or other nasties. The drinks are made using traditional methods with a focus on achieving great tasting, low calorie drinks that offer an attractive alternative to standard, sugary soft drink options. Packed with gut friendly microbes, they are perfect for those who want to add Kombucha culture and antioxidants to their diet.
Available in both a chilled bottle range, and also handy ambient cans, there is a wide range of delicious, refreshing flavours to choose from. Taste is at the heart of the Equinox business and is evidenced by Great Taste Awards and repeat purchase of all its range.
Equinox is clear about its purpose, saying: “Our mission is to encourage people to enjoy healthy, organic, living drinks. We have a vision of changing the world, one gut at a time. We aim to be the most authentic and trusted brand in healthy drinks through proven social health and environmental impact”.