Ingredients
* 2 tbsp olive oil
* 3 little gem lettuces, cut into eighths lengthways
* 2 garlic cloves, crushed
* 1 tsp caster sugar
* 1 tsp cider vinegar
* sea salt and freshly ground black pepper
* 10 radishes, cut into very thin rounds
* 1 bunch of spring onions, finely chopped
* leaves from 1 bunch of mint, shredded