Ingredients
50ml Bourbon
25ml Raisthorpe Damson Port
1 Bar spoon of Yorkshire Wolds Bees Honey
Dash of Angostura Bitters
With the Festive season now well and truly underway, why not get your Christmas soiree off to a good start with this deliciously punchy cocktail from Yorkshire Wolds based Raisthorpe Manor. Famed for their delicious hedgerow liqueurs, this warming winter recipe called Port of Call uses their award winning Damson Port and is sure to make any party go with a bang! Combine the bourbon, Raisthorpe Damson Port, honey and bitters in a shaker filled with ice. Pour into Martini glasses and garnish with a twirl of lemon zest.
50ml Bourbon
25ml Raisthorpe Damson Port
1 Bar spoon of Yorkshire Wolds Bees Honey
Dash of Angostura Bitters