Ingredients
- 50ml Spiced Sugar Syrup
- Frozen winter berries.
- 100ml Red Wine.
- Handful of Star anise, cloves, allspice and cardamom.
- 5 Cinnamon sticks.
- The peel of one whole orange.
For the sugar syrup - put all ingredients in a pan with 300g of Sugar and 150ml of water. Leave to simmer (stirring occasionally) for 45 mins or until a think consistency. Strain through a fine sieve. Add the syrup to 50ml Slingsby Gin and 10ml Fresh Lemon Juice Shake and double strain into a martini glass Garnish with a thin orange wheel.