Slingsby Gin Winter Berry Cocktail

DrinkServes 1

For the sugar syrup - put all ingredients in a pan with 300g of Sugar and 150ml of water. Leave to simmer (stirring occasionally) for 45 mins or until a think consistency. Strain through a fine sieve. Add the syrup to 50ml Slingsby Gin and 10ml Fresh Lemon Juice Shake and double strain into a martini glass Garnish with a thin orange wheel.


  • 50ml Spiced Sugar Syrup
  • Frozen winter berries.
  • 100ml Red Wine.
  • Handful of Star anise, cloves, allspice and cardamom.
  • 5 Cinnamon sticks.
  • The peel of one whole orange.