Ingredients
100ml Slingsby London Dry Gin
375ml white wine
100ml ginger ale
100ml cloudy apple juice
100ml elderflower cordial
A drizzle of runny honey
2 lemons, sliced
1 green apple, cubed
Springs of mint to garnish
Method
- Add all ingredients to a jug with cubed ice and stir well
- Pour into individual tumblers ensuring each glass receives a serving of fruit and garnish with a mint spring.