Ingredients
40ml Slingsby Marmalade Gin
25ml Orange Liqueur
50ml Orange Juice
25ml Lemon Juice
1 tsp Slingsby Marmalade preserve
Method
- Combine all ingredients into a shaker with ice.
- Shake and strain into a coupe glass.
- Option – top with Prosecco and garnish with a tiny slice of marmalade on toast!