The Devonshire Arms and The Fell Hotel are set to continue their popular Seasonal Supper Club events.
The Yorkshire Dales based restaurants will host an ‘Asian Accents’ evening at The Devonshire Arms on Thursday 14th May, and a ‘Taste of the Mediterranean’ event at The Fell on Thursday 11th June.
Guests at The Devonshire Arms will enjoy a welcome drink and canapés reception, before sitting down to a three-course menu, where mains include a choice of slow-roasted short rib of beef or treacle-cured salmon, all complemented by bright and fresh seasonal accompaniments, all with an Asian theme.
In June, The Fell’s supper will be hosted in the Dalzell room, with midsummer evening views across the Dales. The event will begin with a refreshing Aperol or Limoncello Spritz, followed by Mediterranean‑inspired dishes, including Roast Dales Lamb Rump or Pan‑Seared Seabass, all made with fresh, seasonal ingredients sourced from the Estate itself or from within the local area.
The exclusive Supper Clubs will offer diners the opportunity to enjoy a sociable evening in the company of fellow diners along with live entertainment to add to the atmosphere.
Both evenings are priced at £69 per person, which includes canapés and a welcome drink, three-course, seasonal, freshly prepared set menu, and the opportunity to meet the Chef.
For more information and to book a place visit www.boltonabbeyescapes.co.uk