Ten Yorkshire food and drink producers have been celebrating success in the Great British Food Awards 2026, which held its annual celebration at ALFI in London’s Spitalfields Market earlier this month.
The awards recognise the quality, craft and flavour of food and drink produced across Britain, with entries assessed through several stages of judging.
Camphill Village Trust, Bettys and Herb Fed Poultry all secured Gold awards, with the adult learning disability charity Camphill impressing with its Summerfields cheese, made using milk from its own grass-fed herd. Bettys took Gold for its Yorkshire Shortbread Biscuits, while Herb Fed won for its Whole Herb Fed Chicken and collected Bronze for its gravy.
Dan’s Pie Company were awarded Silver, while Gordon Rhodes, Wren & Berry, Annabel’s Deliciously British and Raisthorpe Manor Fine Foods all received Bronze awards.
Find the full winners’ list at www.greatbritishfoodawards.com.