Best Use of Local Produce on a Menu

Best Use of Local Produce on a Menu

£30.00

Kindly sponsored by: Cryer & Stott Cheesemongers

Show us the ways in which you are sourcing and using local produce for your business.

*ENTRIES ARE NOW CLOSED*

PLEASE NOTE: If you are shortlisted, your certificate will be printed using the company name exactly as you have written it below. Please take particular care when completing this section of the entry form.

Examples of supporting documentation you can provide include your menu, supplier list, or customer reviews. To allow for a fair process, whilst the judges may review supporting documentation, entries will be assessed by the content of the entry aligned to the criteria requested.
Supporting information should be uploaded below. All entries must be received by 5pm on Thursday 7th August 2025. Please do not include general links to your website or social media accounts; all information provided must be relevant to the individual questions above.
Please only provide a maximum of 2 PDFs (1 item per PDF), and / or 2 images. Images must be less than 2MB each, and be JPEG file format.
Drag files here or browse
Please confirm that you accept these requirements.
Full terms and conditions for entrants can be found on our Taste Awards Terms & Conditions page.
Product total
Options total
Grand total
Category:

Related products