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Shibden Mill Inn Pear soufflé
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Jason Wardill’s Yorkshire Tapas Platter – Blue cheese & Keelham bacon fritters
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Roasted Garlic Sausage with Root Vegetables
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Member Map
Events
In the Press
Patron Members
- Holler Marketing
- Reed Boardall
Recipes
Deliciously Yorkshire Taste Awards 2024
About Us
Meet the Team
Contact Us