The team at the Side Oven Bakery have launched a special series of hands-on events this Christmas.
For a limited time only, the team will be running their poular Breadmaking courses, packed full of hints, tips and recipes, and ideal for beginners and more experienced bakers alike.
Offering two different courses; Simple Breads for Christmas and Breadmaking for All, there are four dates available with limited spaces on each in December and January.
The Side Oven Christmas Shop and Bakery will be also open for an exclusive Festive Bake Day shopping experiences where a range of their freshly baked festive breads, croissant, cakes and much more will be available.
The bakery, which makes a wide range of award-winning organic products including breakfast cereals, bread mixes, fruit loaves and oatcakes will be rom open 11am – 3pm each Friday from 25th November until Christmas, for both pre-ordered breads and drop in’s with farm nature trails also available.For more information, please visit www.sideoven.com