Chicken, Spinach and Chickpea Curry

Main courseServes 4

A perfect weekend dish, this Chicken, Spinach and Chickpea Curry recipe from the team at Middleton-on-the-Wolds based Soanes Poultry uses their award-winning, high welfare chicken to create a simple but delicious supper. For more recipe inspiration visit their website www.soanespoultry.co.uk  

Gai Yang Chicken

Main courseServes 4

A staple dish throughout Thailand, this quick and simple recipe lends itself perfectly to BBQ season in the UK. Full of spicey and chargrilled flavour, this Gai Yang recipe uses chicken from award-winning Herb Fed Poultry and will quickly become one of your go-to favourites! For more recipe inspiration and to buy their range online visit www.herbfedpoultry.co.uk  

Simply Chicken Loaded Nachos

StarterServes 8

This quick and easy loaded nacho recipe from the team at Bedale based HECK uses their Simply Chicken Mince and is perfect for sharing with friends once we’re allowed to invite people back into our homes for dinner next week. Serve hot with lashings of guacamole for the ultimate post lockdown supper. For more recipe inspiration and to buy online visit www.heckfood.co.uk

One Pot Spanish Chicken

Main courseServes 4-6

Somewhere between a Spanish and a Mexican dish, this simple and comforting one pot recipe from Herb Fed Poultry is full of flavour and makes the perfect weekend supper. For more recipe inspiration and information on their award winning range visit www.herbfedpoultry.co.uk

Chicken breasts with chorizo and smoky roasted vegetables

Main courseServes 3-4

Spring has sprung so it’s time for some lighter suppers to go with the lighter nights and this chicken with chorizo and smoky roasted vegetables recipe from the team at Soanes Poultry is the perfect quick and tasty one pot supper. Pairing their award winning chicken with breasts with chorizo and paprika this dish if full of flavour and perfect for lazy weekend dinner. For more recipe inspiration visit www.soanespoultry.co.uk

Chicken Italia with Spinach & Ricotta Stuffed Shells

Main courseServes 4

If the latest lockdown’s got you reaching for the comfort food then this delicious recipe from the team at Bedale based HECK is the perfect winter warmer. Using their Chicken Italia Mince alongside spinach and ricotta, this quick and tasty supper is the perfect combination of healthy and hearty to stave off those January blues. For more recipe inspiration and to buy online visit their website www.heckfood.co.uk

Pan fried chicken supreme with mushroom and tarragon sauce

Main courseServes 2

Chicken and tarragon are a classic combination and this recipe from the team at East Yorkshire based Soanes Poultry does it to perfection. Perfect for a weekend supper with a chilled glass of wine this comforting dish using their ward winning chicken is quick to make and full of flavour. For more recipe inspiration visit www.soanespoultry.co.uk

Chicken thighs KFC style

Main courseServes 2

‘Fake-aways’ have become a popular alternative to traditional take-aways over recent months and this Chicken Thighs version from award-winning Soanes Poultry ticks all the boxes! Pairing their high welfare meat with a delicious spice mix, this dish is packed with flavour and is a tasty alternative to the traditional version served buckets! Soanes Poultry is available from quality butchers throughout the region.  For more information and recipe inspiration visit www.soanespoultry.co.uk  

Flat iron steak

Korean BBQ Chicken

Main courseServes 4

Dust of the BBQ and give this recipe from North Yorkshire based Herb Fed Poultry a try.  Using their flat iron chicken, which is completely de-boned and allows for quicker and more even cooking, this Korean style version pairs chilli paste with honey, garlic and ginger for a perfect alfresco supper with a kick! For more recipe inspiration and to buy their award-winning products online visit www.herbfedpoultry.co.uk  

Soanes BBQ Chicken

Main courseServes 4

BBQ season is in fully swing so why not give this simple but delicious BBQ Chicken recipe from award-winning Soanes Poultry a try. Using their locally reared, high welfare chicken, this zingy recipe is quick and easy and will add a kick to your weekend supper at home. For more information and recipe inspiration visit their website www.soanespoultry.co.uk

HECK Chicken Italia Lasagne

Main courseServes 6

Comfort food with a twist! Who doesn’t love a rich, homemade lasagne, and this version from Bedale based HECK uses their ever-popular chicken Italia sausages to create a lighter but no less delicious dish!  For more recipe inspiraton and to buy their range online visit www.heckfood.co.uk

Summer Cous Cous, Pine Nut and Apricot Stuffing

Main courseServes 4

Think stuffing is just for wintery Sunday lunches – think again! This version from North Yorkshire based Herb Fed Poultry is perfect for the warmer months and is a fresh and exciting alternative that can be eaten hot or cold.  Perfect served with one of their free range birds.  For more information on Herb Fed visit www.herbfedpoultry.co.uk